Slow-cooked plates and full pours, night after night in Phoenix, AZ.
Stocks simmer all day, dough gets made from scratch, nothing goes in the microwave. Ask any regular.
Made In-House
Cooked to order, plate by plate
Fresh Daily
Prepped fresh each service
Warm Hospitality
A table that feels like home
We don't rush the kitchen and we won't rush you either. Grab a seat, we'll bring the chips.
Tacos al Pastor
Marinated pork, pineapple, cilantro, onion
$16
Enchiladas de Mole
Corn tortillas, black mole, queso fresco
$19
Guacamole de la Casa
Hand-mashed at the table with chips
$12
Sample reviews - your real Google reviews go here
“Best tacos I've had outside my grandma's kitchen. We're back every Friday.”
“Ordered the mole enchiladas on a whim. Now I order it every time.”
“Good food, good pours, and they remember your name.”
Sample menu
Para Empezar
Avocado, lime, serrano, cilantro
Melted cheese, chorizo, warm tortillas
Chicken broth, crispy strips, avocado
Platos Principales
Marinated pork, pineapple, onion
Black mole, queso fresco, sesame
Grilled skirt steak, rice, beans
Postres
Cinnamon sugar, chocolate dip
Silky custard, caramel
Sponge cake, three-milk soak
Bebidas
Tequila, lime, orange liqueur
Seasonal fruit, sparkling or still
Cinnamon, piloncillo, dark roast
Rehearsal dinner, birthday, holiday party - we'll set aside the room and build a menu around your group.
Plan your eventTue - Thu5pm - 10pm
Fri - Sat5pm - 11pm
Sun12pm - 9pm
Casa Lupe
Phoenix, AZ
Call ahead and we'll hold your table, or walk in and we'll find you a seat.
Yes, we recommend booking ahead for weekend evenings. Walk-ins are welcome as space allows.
We can set aside part or all of the dining room for groups and build a set menu around your event.
Let your server know when you arrive; many dishes can be adapted for common allergies and preferences.
Give us a call and we'll point you to the easiest place to park close by.
Call ahead and we'll have your table ready, or send a request and we'll get back to you.
